Peppermint Bark – Celebrating With Essential Oils

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Essential Oil Recipe: Gourmet Peppermint Bark

With holiday parties and festivities on the scene, this refreshing treat is sure to be a crowd-pleaser! What’s the secret ingredient? Peppermint of course! But, that’s not all, there’s another hidden delight found within every bite.


1 pound white chocolate chopped (do not use chips)
1 peppermint log or 1 (7.5 oz) package hard peppermint candies
2 cups puffed rice cereal
3-5 drops peppermint essential oil
1/4 cup dark chocolate chopped


  • Spray pizza pan or un-rimmed baking sheet with nonstick cooking spray; cover with wax paper
  • Place candies in a doubled reusable plastic bag & seal
  • Using a rolling pin or meat hammer, crush candies into small pieces
  • Place white chocolate in a heatproof bowl set over (not in) a saucepan of simmering water, stirring occasionally until smooth (4-6 min.) or melt in microwave at 50% power in 1 min.-30 sec. increments, check often and stir until all melted
  • Remove from heat & stir in peppermint oil
  • Add rice cereal & peppermint candies (can reserve a little to sprinkle over top to decorate after)
  • Pour mixture onto prepared pan/baking sheet; using a spatula, spread evenly to a 1/4 inch thickness
  • Melt & drizzle dark chocolate over the top
  • Cool in a cool place until firm
  • Peel off wax paper, breaking bark into 2-inch pieces
  • Store in an airtight container in a cool place up to 1 week